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Recipes
Lentil and prawn salad
[WATCH] Chermoula aubergines with bulgar wheat salad
Zucchini and gbejna salad
[WATCH] Penne all’Arrabiata
[WATCH] Grilled aspargus and halloumi with spinach and date salad
Peach, basil and bubbles
Seafood humidor with saffron and anisette
Spaghetti rizzi
Raw sea bass and prawns
Stuffed mussels with guanciale and breadcrumbs
New potatoes in garlic and honey
Meagre fillet fried in butter, marjoram and lemon
Mediterranean roasted veg
[WATCH] Braised rabbit with prunes
Penne with chicken livers and sage
Lamb brain fritters with egg salad
Brain in buerre noisette
Calamari with nduja and ricotta
Saddled sea bream al sale
[WATCH] Maltese kusksu with ful
Chocolate volcano cookies
Rich, gluten-free chocolate cake
[WATCH] The ultimate cheesy bacon beef burgers
Corn and dill fritters
Zucchini and ricotta fritters
Rigatoni Maltese sausage and apple and walnuts
Spaghetti with fennel and anchovies
A Maltese take on Spanish paella
Nanna Rita’s imqarrun fil-forn
Strawberry roulade
Mozzarella, speck and strawberry salad
Apricot frangipane tart
[WATCH] Chocolate egg rocky road
Deconstructed cheesecake
Asian chicken legs in Coca-cola
Chocolate fudge Coca-Cola tempura
[WATCH] Creamy asparagus and mushroom shells with spinach and pecans
Rigatoni with artichoke hearts and gbejniet
Rabbit liver pâté
Barbecue chicken strips
Peanut butter and chocolate bites
Fresh pasta dough
[WATCH] Tortellacci with spinach and ricotta
Fish cakes
Mediterranean seafood stew
[WATCH] Peanut, Sausage and Bean Stew
Pan-fried lamb leg steak with rosemary
Pan-fried sea bass on a bed of pearl barley
Stuffed quails with porcini risotto
Cauliflower chowder
Scotch pancakes
Pancake cannelloni
Perfect pancakes
Gourmet seafood burger
Surf and turf burgers
[WATCH] Prinjolata
[WATCH] Tagliatelle Bolognese with Maltese sausage
Asian noodle soup with salmon chunks
Penne with salmon, apple and walnuts
Homemade pizza with minced lamb and ricotta
Olive and rosemary focaccia
Asian fried rabbit bellies
Roasted rabbit with orange and sage
Prawn chowder
Spicy carrot and lentil soup
Jasmine tea pannacotta with honey
Lemon posset
Creme brûlée
Artichoke and Maltese sausage stew
Artichokes with broad beans and peas in a bun
Steamed artichokes stuffed with porcini and fresh herbs
Winter penne with mushrooms and pumpkin
Tagliatelle with orange, black olives and bottarga
Rabbit in chocolate sauce
Pippa's seafood chowder
Tuna dip
Anchovy palmiers
Artichoke and ricotta wraps
Festive hot chocolate
Roasted apple cider punch