Michelin picks Under Grain’s Victor Borg for prestigious London Four Hands event
Under Grain’s Executive Chef Victor Borg hand-picked from Malta’s Michelin restaurants for the Guide’s prestigious Four Hands event in London
Hammett’s Monastik: only locally sourced ingredients and traditional preservation techniques
Hammett's Collection adds another restaurant to its list. Hammett’s Monastik in Sliema, using only locally sourced ingredients and traditional techniques of...