[WATCH] Vegan nut milk
Rachel Zammit Cutajar
[WATCH] Grated carrot soup
Rachel Zammit Cutajar
[WATCH] Poached rabbit and prune pie in a gluten-free pastry
[WATCH] Zucchini spaghetti with a cherry tomato sauce
Baked chicken thighs in orange
Rachel Zammit Cutajar
[WATCH] Mixed shellfish in orange and ginger
[WATCH] Orange chocolate soufflés
Rachel Zammit Cutajar
[WATCH] Grilled fruit salad with speck and orange dressing
[WATCH] Lampuki bake with Jerusalem artichoke and breadcrumbs
[WATCH] Roasted root vegetables with mixed seeds and ginger
[WATCH] Jerusalem artichoke barley risotto
Coleslaw
Egg and bacon salad
Raised picnic pie
Tom Yum soup
Strawberry lemonade bars
[WATCH] Maltese timpana
Rachel Zammit Cutajar
[WATCH] Christmas berry jam
Rachel Zammit Cutajar
[WATCH] Roasted pork belly with a Madeira glaze and puy lentils
[WATCH] Qaghaq tal-ghasel
Rachel Zammit Cutajar
[WATCH] Luxury mince pies
Rachel Zammit Cutajar
[WATCH] White chocolate and cranberry bread
[WATCH] Homemade honeycomb
Rachel Zammit Cutajar
Chocolate mousse with strawberries and honeycomb
[WATCH] Spicy, mulled apple cider
Rachel Zammit Cutajar
[WATCH] Jerusalem artichoke and mozzarella vol-au-vents
[WATCH] Orange and bufala salad
Rachel Zammit Cutajar
[WATCH] Mozzarella in carrozza
Rachel Zammit Cutajar