Bloody milkshakes

Bloody milkshakes

Makes 2

Ingredients

• 1 punnet strawberries (frozen if fresh are unavailable)
• 1 tbsp honey
• Chocolate syrup
• 2 scoops vanilla ice cream
• 2 cups milk
• 1 tub fresh cream
• 1 tbsp sugar
• ½ tsp vanilla extract
• 2 candy eyeballs
• Strawberry syrup

Method

1. Place the strawberries in a food processor with the honey and blitz until smooth. Set aside.
2. Put the ice cream and the milk into a blender and blend until smooth. Set aside.
3. Whip the cream with the sugar and the vanilla extract and set aside.
4. Pour the strawberry puree into the bottom of an ice cream sundae glass.
5. Pour chocolate syrup around the rim of the glass, allowing it to drip down the glass.
6. Pour the milkshake into the glasses leaving a little room at the top for the cream.
7. Top with whipped cream and place one candy eyeball on top of each milkshake.
8. Top with strawberry syrup and serve immediately.