
Recipes
Chef Robert Cassar's recipe uses homemade pistachio paste to make a super...

Recipes
Making a croquette from lamb sounds a bit unusual, but makes for an excellent...

Recipes
Chef Robert Cassar uses an assortment of mushrooms for extra flavour

Recipes
Chef Robert Cassar's light and flavourful pasta alternative consists of...


Recipes
Why not start the day with a colourful stack of pancakes? A couple of drops of...

Recipes
Arancini are fried rice balls coated with breadcrumbs, said to have...


Recipes
Deconstructed food is pretty big right now. Robert Cassar takes all the...

Recipes
The best way to cook a rib-eye steak so it will...

Recipes
Sophisticated savoury bites to serve at your festive party or as a light starter


Recipes
Turn boring old cauliflower into a family-favourite side dish with...



Recipes
Brought to you by Robert Cassar, Chef patron at Root 81
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