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Restaurants & Chefs
The all-American bar and grill that has become a household name
Restaurants

The all-American bar and grill that has become a household name
Open every single day, that’s 365 days a year, from noon till midnight,...
Kicking off the New year in style at this hidden gem in Kappara
Restaurants

Kicking off the New year in style at this hidden gem in Kappara
From festive meals to peaceful pampering and an overall stylish stay, you...
Tarragon wins best overall restaurant in Malta
Restaurants

Tarragon wins best overall restaurant in Malta
Tarragon restaurant was rated top overall restaurant for 2020 at The...
This chef is taking the local cooking scene by storm
Restaurants

This chef is taking the local cooking scene by storm
Food-obsessed Chef Daniel Grech has been seen cooking up a storm in the kitchen...
Look on the sunny side, brunch is served
Restaurants

Look on the sunny side, brunch is served
Two Buoy’s revolutionary menu features the very best of what the Land...
Robert Cassar crowned Chef of the Year at The Definitive(ly) Good Guide to Restaurants awards
Restaurants

Robert Cassar crowned Chef of the Year at The Definitive(ly) Good Guide to Restaurants awards
Robert Cassar, Chef Patron at Root 81 and TV chef on Gourmet Challenge, awarded...
Gourmet Today
Videos

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Gourmet Today speaks to Nick Beardshaw, Head Chef at Kerridge's Bar and Grill

Bringing science to the shaker

St Joseph Feast and Zeppoli

Zeppoli ta' San Guzepp

Penne Arrabiata

Brie and Bacon Salad

Grilled Halloumi Salad

Rabbit Stew with Prunes

Fried Rabbit

Lamb Rogan Josh

Maltese kusksu

Beef burgers

Chocolate Rocky Road

Asparagus Pasta

Dinner in the sky

Asian Shellfish

Banana Surprise!

Octopus with Asian Spices

Easy Squeezy Lemonade

Baklava Stuffed with Figs

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