Rachel Zammit Cutajar

Rachel Zammit Cutajar

Rachel Zammit Cutajar graduated in economics from the University of Malta, but her love of horses led her to acquiring a degree in equine science from the University of Portsmouth, before joining MaltaToday in 2010.

Articles by this author
Craft beer and barbecue at The Villa
Gourmet
Brew Haus, this time at The Villa will be pairing The Belgian Beer Project and Brasserie de la Senne’s craft brews with barbecued food by The Villa Chef Patron Chris Hammett...
Get your copy of Vida, out this Sunday with MaltaToday
Entertainment
Get your copy of the May issue of Vida, out this Sunday with MaltaToday. 
Gourmet Today makes planning Mother’s Day easy
Gourmet
Homemade lemonade with kaffir lime
Gourmet
Garlicky vongole with salami
Gourmet
Roasted garlic spread with broad beans
Gourmet
Spring recipes with asparagus on Gourmet Today
Gourmet
Camembert with roasted garlic and honey
Gourmet
Honey-mustard glazed seabass with avocado
Gourmet
Polenta and honey cake
Gourmet
Belgian waffles with fresh strawberries and chocolate
Roast chicken stuffed with sundried tomatoes and pistachios
Chicken breast in honey and mustard with smashed potato
Profiteroles in Baileys chocolate cream
Gourmet