Rachel
Zammit Cutajar

Rachel Zammit Cutajar graduated in economics from the University of Malta, but her love of horses led her to acquiring a degree in equine science from the University of Portsmouth, before joining MaltaToday in 2010.

Eat food truck | Smoked meat worth your lunch money
Restaurants
Smoked meat is all the rage these days, with slow cooked hunks of meat showing...
Three recipes to spice up your pie game
Food
While everyone loves a good apple pie, there are plenty of other fruits that...
Flaky shortcrust pastry
Food
Whether you're making a sweet or savoury pie, homemade shortcrust pastry...
Pumpkin pie
Food
Most recipes for pumpkin pie on the internet use tinned pumpkin. Using fresh...
Cherry pie
Food
Cherries in Malta are pretty expensive and the season is short. This pie is...
Apple and caramel pie
Food
Jazz up your regular apple pie with a bit of caramel for a sweet, sticky...
Get your copy of Gourmet Today, out this Sunday with MaltaToday
Food
The autumn edition of Gourmet Today is out this Sunday, free with your copy of...
Get your copy of Vida, out this Sunday with MaltaToday
Entertainment
The October edition of Vida is out this Sunday. Pick up your copy, free with...