Rachel Zammit Cutajar

Rachel Zammit Cutajar

Rachel Zammit Cutajar graduated in economics from the University of Malta, but her love of horses led her to acquiring a degree in equine science from the University of Portsmouth, before joining MaltaToday in 2010.

Articles by this author
Vida’s July issue is out on Sunday with MaltaToday
Entertainment
Get your copy of the July issue of Vida, free this Sunday with MaltaToday. 
[WATCH] Quick scrambled eggs with cream cheese and cherry tomatoes
Gourmet
Watch Sean Gravina make a nutritious meal in minutes, whether for breakfast, brunch, a light supper or a post work-out meal. 
[WATCH] Chorizo and tomato salad with ricotta salata
[WATCH] Linguini with prawns, sundried tomatoes and grapes
[WATCH] Tagliatelle pesto alla Trapanese
Recipes
[WATCH] Tomato and ginger chutney
Recipes
[WATCH] Lemon ice cream
Recipes
[WATCH] Lemon meringue pie
Gourmet
[WATCH] Pan-fried squid with lemons and pangrattato
Amalfi baked lemons
Recipes
[WATCH] Poached peaches in Suaternes
Recipes
[WATCH] Peach and almond frangipane
Recipes
[WATCH] Peach upside-down cake
Gourmet
[WATCH] Roasted pork loin stuffed with peaches and thyme