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Lampuki tartare

Lampuki tartare

Keith Abela
Duck breast with grape sauce

Duck breast with grape sauce

Letizia Vella
Stuffed green peppers

Stuffed green peppers

Tonys Foods
Vegan summer tortiglioni

Vegan summer tortiglioni

Holly Pisani
Bigilla burger

Bigilla burger

Holly Pisani
Mussels in white wine and garlic

Mussels in white wine and garlic

Banoffee Pie

Banoffee Pie

Tonys Foods
Acquarello risotto with local prawns

Acquarello risotto with local prawns

Robert Cassar
Cinnamon apple and fig cake

Cinnamon apple and fig cake

Francesca Farrugia
Sweet potato gnocchi

Sweet potato gnocchi

Martina Camilleri
Caramelised Onion and Goats Cheese Tart

Caramelised Onion and Goats Cheese Tart

Holly Pisani
Spaghetti with home-made dried tomato pesto

Spaghetti with home-made dried tomato pesto

Tonys Foods
Basic green salad with sauteed oyster mushrooms

Basic green salad with sauteed oyster mushrooms

Martina Camilleri
American pancakes

American pancakes

Martina Camilleri
Charred Octopus, nduja, peas and lemon jam

Charred Octopus, nduja, peas and lemon jam

Beetroot and Mushroom Burger

Beetroot and Mushroom Burger

Baked | White chocolate peach tart

Baked | White chocolate peach tart

Francesca Farrugia
Holly Pisani at Peas & Love | Carrot and Ginger soup with spiced almond brittle

Holly Pisani at Peas & Love | Carrot and Ginger soup with spiced almond brittle

Holly Pisani
Baked | Bailey’s tiramisu

Baked | Bailey’s tiramisu

Francesca Farrugia
Holly Pisani at Peas & Love | Pesto and Cherry Tomato Farro

Holly Pisani at Peas & Love | Pesto and Cherry Tomato Farro

Holly Pisani
Holly Pisani at Peas & Love | Vegan Korma Style Curry

Holly Pisani at Peas & Love | Vegan Korma Style Curry

Holly Pisani
Spicy prawns on a bed of rice and cranberries with coconut curry

Spicy prawns on a bed of rice and cranberries with coconut curry

Francesca Farrugia
The Village Kitchen | Garganelle Nduja

The Village Kitchen | Garganelle Nduja

Hazelnut praline and orange cream with raspberry-glazed, white chocolate sphere

Hazelnut praline and orange cream with raspberry-glazed, white chocolate sphere

Jimmy Aquilina
Couscous salad with dried fruit and nuts

Couscous salad with dried fruit and nuts

James Bartolo
The Village Kitchen | Tahini grilled chicken salad with jewelled freekeh

The Village Kitchen | Tahini grilled chicken salad with jewelled freekeh

Pear and walnut twist

Pear and walnut twist

Jimmy Aquilina
Lamb cutlets with anchovy and pistachio crust

Lamb cutlets with anchovy and pistachio crust

James Bartolo
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OUR CHEFS & HOMECOOKS
Kurt Mifsud Kurt Mifsud
Robert Cassar Robert Cassar
Keith Abela Keith Abela
Debbie Schembri Debbie Schembri
Tony's Foods Tony's Foods
Gaby Holland Gaby Holland
Pippa Mattei Pippa Mattei
Rachel Zammit Cutajar Rachel Zammit Cutajar
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