Whisky pecan pie
Rachel Zammit Cutajar
Sweet potato and pecan bake
Rachel Zammit Cutajar
Pear and cranberry tart
Rachel Zammit Cutajar
Za’atar roasted aubergines with lentils and tahini dressing
Paccheri alla Norma
Rachel Zammit Cutajar
Egg noodles with miso aubergines
Rachel Zammit Cutajar
Rose meringues with pomegranates and pistachios
Pomegranate and mint tea
Rachel Zammit Cutajar
Citrus and pomegranate salad
Rachel Zammit Cutajar
Roasted butternut squash with coriander seeds and bacon
Roasted butternut and bacon soup
Rachel Zammit Cutajar
Pumpkin, fennel and Taleggio tart
Rachel Zammit Cutajar
Spider web cupcakes
Rachel Zammit Cutajar
Strawberry ghosts
Rachel Zammit Cutajar
Bloody milkshakes
Rachel Zammit Cutajar
Flaky shortcrust pastry
Rachel Zammit Cutajar
Pumpkin pie
Rachel Zammit Cutajar
Cherry pie
Rachel Zammit Cutajar
Apple and caramel pie
Rachel Zammit Cutajar
Lentil and prawn salad
Rachel Zammit Cutajar
[WATCH] Chermoula aubergines with bulgar wheat salad
Zucchini and gbejna salad
Rachel Zammit Cutajar
Frozen sangria slushies
Rachel Zammit Cutajar
Blackberry merlot slushies
Rachel Zammit Cutajar
[WATCH] Penne all’Arrabiata
[WATCH] Grilled aspargus and halloumi with spinach and date salad
Peach, basil and bubbles
Rachel Zammit Cutajar
Raw sea bass and prawns
Rachel Zammit Cutajar

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