Rachel
Zammit Cutajar

Rachel Zammit Cutajar graduated in economics from the University of Malta, but her love of horses led her to acquiring a degree in equine science from the University of Portsmouth, before joining MaltaToday in 2010.

Vegan cinnamon and ginger cookies
Gourmet
Christmas goodies are laden with butter, cream and other ingredients off limits...
Häagen-Dazs | Ice cream is not just for summer
Restaurants
We love a bit of ice cream in the summer, but come winter we tend to move on....
Three festive recipes to have with Christmas drinks
Gourmet
Sweet or savoury, we love a snack when indulging on the festive tipple.
Dry-brined roast turkey
Gourmet
The trick to a succulent turkey is the brine. Dry or wet, this will ensure the...
Spicy cranberry sauce
Gourmet
Why buy cranberry sauce when it's so easy to make your own?  
Ferrero Rocher cupcakes with Nutella buttercream frosting
Gourmet
The first sight of Ferrero Rocher means Christmas is coming. These simple...
Nutella Christmas tree
Gourmet
This pretty little thing is much easier to make than you think. With just three...
Baked Camembert in a festive bread roll wreath
Gourmet
There is nothing quite as comforting as melted cheese, especially if you are...