Rachel
Zammit Cutajar

Rachel Zammit Cutajar graduated in economics from the University of Malta, but her love of horses led her to acquiring a degree in equine science from the University of Portsmouth, before joining MaltaToday in 2010.

Barcelona | A city of art in architecture, food and lifestyle
Travel
Six kilometre beaches, stunning modernista architecture, Michelin star...
Three recipes to woo your loved one on Valentine’s Day
Gourmet
Valentine’s Day is the perfect excuse to indulge in some extra sugar....
Cherry heart pies
Recipes
These pies are really easy to make. If you’re not a total whizz in the...
Easy white chocolate mousse with chocolate shortbread
Recipes
The recipe for chocolate mousse is quite tricky, separating the eggs and making...
Heart-shaped chocolate shortbread
Recipes
What is better, on Valentine's Day, than chocolate biscuits? Chocolate...
No bake strawberry cheesecake with an Oreo base
Recipes
Nothing says Valentine’s day like strawberries dipped in chocolate. Place...
Charles Grech | Sometimes you just want to eat a burger with a fork
Restaurants
When you get struck by a burger craving but you want to pair it with an...
Three recipes with seasonal artichokes
Gourmet
Where we can we try to eat local, seasonal produce, though that’s not to...