Rachel Zammit Cutajar

Rachel Zammit Cutajar

Rachel Zammit Cutajar graduated in economics from the University of Malta, but her love of horses led her to acquiring a degree in equine science from the University of Portsmouth, before joining MaltaToday in 2010.

Articles by this author
[WATCH] Strawberries with balsamic vinegar
Recipes
Watch Michael Diacono make a spring dessert in just over a minute – fresh, local strawberries with balsamic vinegar and freshly ground black pepper. 
[WATCH] Asparagus with strawberry and cherry tomato relish
Recipes
Watch Michael Diacono make a simple starter or light supper of asparagus with a relish of strawberries, cherry tomatoes, mint and balsamic vinegar
[WATCH] Chorizo and tomato salad with ricotta salata
[WATCH] Linguini with prawns, sundried tomatoes and grapes
[WATCH] Tagliatelle pesto alla Trapanese
Recipes
[WATCH] Tomato and ginger chutney
Recipes
[WATCH] Lemon ice cream
Recipes
[WATCH] Lemon meringue pie
Gourmet
[WATCH] Pan-fried squid with lemons and pangrattato
Amalfi baked lemons
Recipes
[WATCH] Poached peaches in Suaternes
Recipes
[WATCH] Peach and almond frangipane
Recipes
[WATCH] Peach upside-down cake
Gourmet
[WATCH] Roasted pork loin stuffed with peaches and thyme